Are you tired of the same old breakfast routine? I was feeling the same way, until I remember The Classic Dutch Baby Pancake. This beauty is traditionally served with fresh lemon slices and powdered sugar, but it serves as the perfect platform for a host of other ingredients, fresh fruit, jam, syrup, chocolate, whipped cream or even savory ingredients like tomato, cheese and avocado. Not only is it beautiful coming out of the oven, it is light and delicious. I may even go so far to say that I like it more than the traditional pancake! If you are in the mood for changing up your breakfast routine, try this Dutch Baby, you will not be disappointed. Let us know how you like it! Oh, and feel free to indulge on this tasty treat as this recipe comes from Cooking Light Magazine. Enjoy!
Dutch Baby – German Pancake